Nestlé Injects $7 Million Into Zimbabwe To Boost Cerevita Production

Nestlé injects US$7 Million into Zimbabwe Cereal Facility to Fuel Regional Growth.
Global food giant Nestlé has reinforced its African manufacturing footprint with a $7 million upgrade to its Harare cereal production plant, marking a significant step in Zimbabwe’s industrial development and regional food security.
Strategic Expansion for Regional Markets
The capital injection has enabled installation of advanced processing equipment, including a fourth roller dryer, which boosts output capacity by 35%. This enhancement allows Nestlé Zimbabwe to meet growing demand for its CEREVITA brand across Southern Africa while increasing exports to neighboring markets.
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Local Sourcing, Continental Impact
Nicole Roos, Nestlé’s East and Southern Africa Region Chairperson, emphasized the project’s alignment with their “Africa for Africa” manufacturing strategy:
“From partnering with 18 smallholder farmers to employing local engineers, this initiative demonstrates how regional investments create circular economic benefits.”
The 60-year-old Zimbabwean operation now supports:
- 400+ direct and indirect jobs
- 350+ local suppliers
- Export networks to Zambia, Malawi, and Mozambique
Government Hails Manufacturing Milestone
Industry Minister Nqobizitha Mangaliso Ndlovu praised the investment during the facility’s commissioning: “Nestlé’s continued faith in Zimbabwe’s manufacturing potential aligns perfectly with our Vision 2030 objectives for industrialization and employment creation.”
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Sustainability at the Core
The upgraded plant incorporates eco-conscious features including:
- Industrial water treatment systems
- Energy efficiency measures
- Waste reduction protocols
This project forms part of Nestlé’s broader $40 million African cereal and coffee production investment program. The Harare facility recently earned recognition as Zimbabwe’s First Runner-Up for Manufacturing Exporter of the Year 2025.
“This expansion transforms Zimbabwe into a strategic cereal nexus for Eastern and Southern Africa,” noted Khaled Ramadan, Nestlé East Africa MD. “We’re not just increasing capacity – we’re future-proofing food systems.”
The investment underscores Nestlé’s dual focus on business growth and developmental impact, combining skills training programs with agricultural partnerships to build resilient local supply chains across the continent.




